Shiitake is a type of edible mushroom that naturally grows on decaying hardwood trees in East Asia, has been used for centuries in Chinese medicine due to its numerous health benefits. It is believed to support longevity and tonify the 'Qi' energy and the blood in Traditional Chinese Medicine (TCM). In Japan, extracts from Shiitake mushrooms have even been patented for their potential use in cancer treatment, immune system function, and cholesterol control.
These mushrooms are grown on select organic farms and cultivated on organic brown rice for two months to maximize their active compounds. These conditions mimic those found in the wild, resulting in a more robust nutrient profile. They are harvested with the full spectrum biomass and young fruiting bodies, along with a hot water-extracted mature fruiting body, to ensure a superior level of beta glucans and other vital nutrients. To guarantee the purity and quality, third-party testing is done to screen for contaminants, pesticides, and heavy metals. You can rest assured that these Shiitake mushroom products are of the highest quality and standards.
Usage: take two capsules before or after meals 1-3 times a day.
Please note that you should not exceed the recommended daily dosage of Shiitake.
Contents: 60 capsules
Nutritional value per capsule: 500 mg extract of Organic Shiitake (Lentinula Edodes) full spectrum biomass containing mycelium and young fruiting bodies, hot-water fruiting body extract
✔ Non GMO
✔ No artificial additives
Ingredients: Organic Shiitake (Lentinula Edodes) biomass, (Lentinula Edodes) fruiting body extract, Non-organic vegetable cellulose capsule (hydroxypropyl methylcellulose)
Keep out of the reach of children. Do not use during pregnancy, with breastfeeding and/or with an allergy to one of the ingredients. When in doubt, consult your doctor or pharmacist. Store in a cool, dry, and dark space.